Appetizer : Soup Scallops and Mushrooms


Main Course Dessert Cooking
(foto:kulinermasakandevi)
Let's make soups were different from the others, now I am going to use scallops and mushrooms for main ingredient ... I think it's very different, when we present it at home with family. ^ _ ^ I will make a large portion again ... sorry because I like big portions, and can be various .. :)

    Ingredients:
  • 1000 grams shells seashell, which has been cleaned
  • 200 grams of edible mushroom
  • 200 g pineapple, cut into squares
  • 1200 ml of water
  • Spices that have been blended
  • 2 tbsp red chilli
  • 2 tbsp garlic
  • 2 tbsp salt
  • 2 tsp turmeric

    • Other condiments to complement the flavor ^ _ ^:
  • 20 chili pepper red
  • 4 sheets of orange leaves
  • 4 tablespoons lime juice
  • 2 stalks lemongrass, pounded

HOW TO MAKE:
1. Boil water that has been mixed seasoning in a blender with other spices to complement the flavor, wait until boiling and smell the fragrant aroma.
2. Enter seashell shells, pieces of pineapple boxes, and mushroom, reduce the heat remember let flavors mingle. after cooking. tell all your family, to taste ^ _ ^