(Foto:Buttalapasta) |
- Ingredients:
- 1 1/2 tablespoons instant coffee
- 20 grams sugar
- 90 ml milk
- 1/4 teaspoon salt
- 100 ml whip cream, whipped
- 1 1/2 egg yolk
- 30 grams sugar
HOW TO MAKE:
Beat the egg yolks and sugar until it turns white.
Add milk a little and she whipped salt flat. Add instant coffee and sugar. Stir well.
Enter the container of batter into the pan of hot water. Put on fire 8 minutes, stirring constantly until it becomes thick.
Move container adoanan into a pan of cold water. Stir 2 minutes until cool.
Put into the fridge.
Enter the whip a little whipped cream into the coffee mixture, stirring gently.
Serve chilled with crackers. hmm .. delicious